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15-Min Chocolate Granola

Crispy, chocolatey oat clusters that come together in one sheet pan in minutes. Drizzle with honey and coconut oil, then bake until golden and fragrant.

Total time
15 min
Servings
2
Calories
380
Protein
8g
15-Min Chocolate Granola
quicksatisfyingamericanvegetarianvegancrispycrunchyweeknight

Ingredients

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Instructions

  1. Step 1

    Preheat oven to 325°F and spread oats on a sheet pan.

  2. Step 2

    Drizzle honey and melted coconut oil over oats, then sprinkle cocoa powder and salt.

  3. Step 3

    Toss everything together until oats are evenly coated.

  4. Step 4

    Spread in an even layer and bake for 12 minutes, stirring halfway through.

  5. Step 5

    Remove from oven when fragrant with darker brown edges, cool ~2 min before serving.

Tools you’ll need

  • sheet pan
  • oven

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