5-Min Banana Pudding Parfait
Layers of creamy vanilla pudding, fresh banana slices, and crushed vanilla wafers in a glass—no baking, no fuss. A Southern dessert that tastes like it took hours but comes together in minutes.
- Total time
- 5 min
- Servings
- 4
- Calories
- 285
- Protein
- 4g
Ingredients
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Open the appInstructions
Step 1
Whisk pudding mix into milk until smooth and thickened, about 1 minute. Stir in extract.
Step 2
Crush 20 vanilla wafers into coarse crumbs; set aside. Leave 10 whole for garnish.
Step 3
Slice bananas into 1/4-inch rounds.
Step 4
Layer in four glasses: pudding, banana slices, wafer crumbs, pudding, banana, crumbs.
Step 5
Top each with a spoonful of whipped cream and a whole vanilla wafer standing upright.
Tools you’ll need
- whisk
- medium bowl
- four 8-10 oz glasses or bowls
- spoon or fork for crushing wafers
- knife for slicing bananas
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