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Braided Sesame Bread

A soft, golden braided loaf sprinkled with sesame seeds. Perfect for breakfast or a snack, ready in about 20 minutes.

Total time
25 min
Servings
6
Calories
220
Protein
7g
Braided Sesame Bread
comfortingamericanvegetarianvegetablesoftchewyeverydaybread

Ingredients

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Instructions

  1. Step 1

    On a lightly floured surface, divide the 1 lb pizza dough into 3 equal pieces. Roll each piece into a 12 inch rope.

  2. Step 2

    Pinch the 3 ropes together at one end, then braid them tightly. Pinch the other end to seal, and tuck both ends under.

  3. Step 3

    Place the braid on a baking sheet lined with parchment. Beat the 1 egg in a small bowl and brush it over the entire loaf.

  4. Step 4

    Sprinkle the 2 tbsp sesame seeds evenly over the top. Bake at 375°F until deep golden brown and hollow-sounding when tapped, about 18-20 minutes.

  5. Step 5

    Let cool on the sheet for 5 minutes before slicing. Serve warm or at room temperature.

Tools you’ll need

  • baking sheet
  • parchment paper
  • rolling pin
  • pastry brush
  • small bowl

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