Chicken Croquettes with Sauce and Broccoli

Step 1

Cut the 1 head broccoli into small florets. Heat 1 tbsp olive oil in a skillet over medium-high heat, add broccoli and 0.5 tsp salt, and cook until bright green and tender-crisp, about 5 minutes.

Step 2

In a small bowl, whisk together 0.5 cup mayonnaise and 1 tbsp lemon juice until smooth. Set aside.

Step 3

Heat a nonstick skillet over medium heat. Add the 8 chicken croquettes and cook until golden brown and heated through, about 4 minutes per side.

Step 4

Serve the croquettes with the sauce and broccoli on the side. Drizzle extra sauce over the croquettes if desired.

Step 5

Optional: add a pinch of paprika or garlic powder to the sauce for extra flavor.