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Cinnamon Baked Apples
Sliced apples tossed with cinnamon and sugar, then baked until soft and caramelized—ready in 20 minutes. Serve warm, optionally with vanilla ice cream or yogurt.
- Total time
- 20 min
- Servings
- 4
- Calories
- 145
comfortsimpleamericanvegetarianvegangluten-freedairy-freesoft
Ingredients
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Open the appInstructions
Step 1
Heat oven to 400°F and line a sheet pan with parchment paper.
Step 2
Toss apple slices with sugar and cinnamon, then spread in a single layer.
Step 3
Dot the apples with small butter pieces, then bake 15 minutes until soft and edges caramelize.
Step 4
Serve warm from the pan or transfer to a bowl.
Tools you’ll need
- sheet pan
- parchment paper
- oven
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