Cinnamon Toast Crunch Milkshake
A thick, cinnamon-sweet milkshake blended from the cereal itself, topped with whipped cream and a crunchy cereal crumble.
- Total time
- 5 min
- Servings
- 1
- Calories
- 850
- Protein
- 14g
Ingredients
5 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Tip 1 cup Cinnamon Toast Crunch, 2 cups vanilla ice cream, 1/2 cup whole milk and 1/4 tsp ground cinnamon into a blender.
Step 2
Blend on high until thick, smooth and pale cinnamon-brown, about 30 seconds, stopping once to scrape down the sides.
Step 3
Pour into a tall glass — it should ooze slowly off the spoon; blend in a splash more milk if it is too thick to pour.
Step 4
Top with the whipped cream, crush a pinch of the cereal over it, and add sprinkles if you have them. Serve with a straw.
Tools you’ll need
- blender
- tall glass
- measuring cups
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
