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Classic Guacamole
Ripe avocados mashed with lime, cilantro, and tomato. Ready in 5 minutes, perfect for chips, tacos, or any meal that needs a creamy green boost.
- Total time
- 5 min
- Servings
- 6
- Calories
- 120
- Protein
- 2g
freshsimplemexicanvegetarianvegangluten-freedairy-freecreamy
Ingredients
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Open the appInstructions
Step 1
Cut avocados in half lengthwise, remove the pit, and scoop flesh into a bowl.
Step 2
Mash with a fork until you reach your desired texture—chunky or smooth.
Step 3
Add lime juice immediately and stir to prevent browning.
Step 4
Fold in diced tomato, cilantro, and salt until combined.
Step 5
Taste and adjust salt or lime juice as needed. Serve immediately.
Tools you’ll need
- cutting board
- knife
- bowl
- fork
- spoon
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