Classic Guacamole
Creamy, bright guacamole made in minutes with ripe avocados, lime, cilantro, and tomato. Perfect for dipping, topping tacos, or spreading on toast.
- Total time
- 10 min
- Servings
- 6
- Calories
- 142
- Protein
- 2g
Ingredients
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Open the appInstructions
Step 1
Cut each avocado in half lengthwise, remove the pit, and scoop into a medium bowl.
Step 2
Mash with a fork until it reaches your preferred consistency—chunky or smooth.
Step 3
Squeeze the lime juice over the avocado immediately to prevent browning.
Step 4
Fold in the diced tomato and cilantro with a rubber spatula until just combined.
Step 5
Season with salt and pepper to taste. Serve immediately.
Tools you’ll need
- medium bowl
- fork
- rubber spatula
- chef's knife
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