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10-Minute Crispy Berry Pavlova Nests

Shattered store-bought meringue cookies become instant pavlova nests topped with whipped cream and fresh berries. No baking, pure viral-worthy crunch.

Total time
10 min
Servings
4
Calories
285
Protein
2g
10-Minute Crispy Berry Pavlova Nests
elegantindulgentfrenchvegetariangluten-freecrispycreamyjuicy

Ingredients

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Instructions

  1. Step 1

    Pour cold heavy cream into a chilled bowl. Whip until soft peaks form, ~2 minutes.

  2. Step 2

    Add powdered sugar and vanilla extract to the whipped cream. Fold gently until stiff peaks hold.

  3. Step 3

    Halve the strawberries. Place 2 meringue nests on each of 4 plates.

  4. Step 4

    Dollop whipped cream generously into each nest, creating a slight mound.

  5. Step 5

    Top each nest with strawberry halves, blueberries, and raspberries in a scattered pile.

  6. Step 6

    Serve immediately — the contrast between crispy meringue and creamy filling is peak.

Tools you’ll need

  • medium bowl
  • electric mixer or whisk
  • 4 dessert plates

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