Crispy Fried Chicken with French Fries and Roll
Golden, crispy fried chicken paired with homemade French fries and a warm, buttery roll for the ultimate comfort meal. A classic American favorite that's sure to satisfy.
- Total time
- 40 min
- Servings
- 2
- Calories
- 820
- Protein
- 38g
Ingredients
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Open the appInstructions
Step 1
Pat chicken dry and season with salt and pepper.
Step 2
Mix flour, paprika, and garlic powder in a shallow bowl.
Step 3
Coat chicken pieces thoroughly in the flour mixture.
Step 4
Heat oil to 350°F in a deep skillet or Dutch oven.
Step 5
Fry chicken for 12-15 minutes until golden brown and internal temperature reaches 165°F.
Step 6
Cut potatoes into fries, soak in cold water for 15 minutes, then pat dry.
Step 7
Fry potatoes in 325°F oil for 5 minutes until golden, working in batches.
Step 8
Season fries with salt while still hot.
Step 9
Warm rolls and butter them lightly.
Step 10
Arrange fried chicken, fries, and roll on a white plate and serve immediately.
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