Crispy Spicy Pepperoni Pizza
Store-bought pizza dough topped with spicy pepperoni, mozzarella, and a drizzle of hot olive oil. Sheet-pan ready in 15 minutes—no yeast, no waiting.
- Total time
- 15 min
- Servings
- 2
- Calories
- 620
- Protein
- 28g
Ingredients
6 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Preheat oven to 475°F. Stretch dough on an oiled sheet pan until about 1/4 inch thick.
Step 2
Scatter salami slices and torn mozzarella evenly across the dough.
Step 3
Drizzle 2 tbsp olive oil over the top. Sprinkle red pepper flakes and minced garlic.
Step 4
Bake for 10-12 minutes until crust is golden and cheese bubbles at the edges.
Step 5
Remove from oven. Drizzle with remaining 1 tbsp olive oil while still hot.
Step 6
Slice and serve immediately.
Tools you’ll need
- sheet pan
- oven
- hands (for stretching dough)
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
