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Dusted Apricots

Fresh apricots halved and dusted with powdered sugar for a simple, elegant dessert or snack.

Total time
10 min
Servings
4
Calories
40
Protein
1g
Dusted Apricots
LightFreshAmericanVeganVegetarianGluten-FreeDairy-FreeFruit

Ingredients

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Instructions

  1. Step 1

    Wash and dry the 8 apricots. Cut each in half and remove the pit.

  2. Step 2

    Arrange the apricot halves cut-side up on a serving plate.

  3. Step 3

    Place the 2 tbsp powdered sugar in a small fine-mesh sieve.

  4. Step 4

    Tap the sieve gently over the apricots to dust them evenly with sugar.

  5. Step 5

    Serve immediately, or chill for 10 minutes for a cooler treat.

Tools you’ll need

  • Knife
  • Cutting board
  • Serving plate
  • Fine-mesh sieve

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