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Fresh Peach Salsa

Bright, fruity salsa with fresh peaches, jalapeño, and lime. Perfect for grilled chicken, fish, pork, or as a dip with tortilla chips.

Total time
10 min
Servings
8
Calories
42
Protein
1g
Fresh Peach Salsa
freshcasualrefreshingmexicanvegetarianvegangluten-freedairy-free

Ingredients

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Instructions

  1. Step 1

    Dice peaches into 1/4-inch chunks, discarding the pit. Transfer to a medium bowl.

  2. Step 2

    Mince red onion finely and add to the bowl.

  3. Step 3

    Seed jalapeño and mince finely. Add to the bowl (more seed and white = hotter).

  4. Step 4

    Squeeze lime juice over everything and stir gently to combine.

  5. Step 5

    Taste and add salt to taste. Stir in cilantro if using. Serve immediately or chill.

Tools you’ll need

  • sharp knife
  • cutting board
  • medium bowl
  • spoon

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