15-Minute Fudgy Brownie Bites with Pecans
No-bake brownie bites made in a blender and chilled just long enough to slice. Topped with toasted pecans for a viral-worthy snack that tastes like a bakery brownie in a fraction of the time.
- Total time
- 15 min
- Servings
- 12
- Calories
- 218
- Protein
- 4g
Ingredients
6 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Pulse cocoa powder, powdered sugar, softened butter, nut butter, and vanilla in a blender until the mixture looks like fudgy sand.
Step 2
Fold in half the toasted pecans by hand until just combined.
Step 3
Line a parchment-lined 8x8-inch pan, press the mixture firmly into an even layer, then top with remaining pecans.
Step 4
Refrigerate until firm enough to cut, about 5 minutes.
Step 5
Cut into 12 squares or bites. Serve chilled or at room temperature.
Tools you’ll need
- blender
- 8x8-inch baking pan
- parchment paper
- spatula or spoon
- sharp knife
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
