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Granola with Yogurt and Banana

A quick and satisfying breakfast or snack featuring creamy yogurt, crunchy granola, and sweet banana slices, finished with a sprinkle of cinnamon.

Total time
5 min
Servings
1
Calories
350
Protein
12g
Granola with Yogurt and Banana
quickeasyAmericanvegetariandairycrunchycreamyweekday breakfast

Ingredients

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Instructions

  1. Step 1

    Spoon the 1 cup yogurt into a serving bowl.

  2. Step 2

    Peel the 1 banana and slice it into rounds.

  3. Step 3

    Arrange the banana slices over the yogurt.

  4. Step 4

    Sprinkle the 0.5 cup granola evenly on top.

  5. Step 5

    Dust with the 0.25 teaspoon cinnamon and serve immediately.

Tools you’ll need

  • serving bowl
  • knife
  • cutting board

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