5-Min Greek Chicken Wrap
Warm pita filled with seasoned seared chicken, creamy tzatziki, fresh tomato, and garlicky sauce. No marinade, no fuss—ready in under 5 minutes.
- Total time
- 5 min
- Servings
- 2
- Calories
- 380
- Protein
- 32g
Ingredients
4 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Slice chicken breast horizontally into two thin cutlets. Season both sides generously with salt and pepper.
Step 2
Heat oil in a skillet over medium-high until shimmering. Sear chicken 2 minutes per side until golden and cooked through.
Step 3
Warm pitas in the skillet for 30 seconds per side, or wrap in a damp paper towel and microwave 20 seconds.
Step 4
Slice chicken into strips. Dice tomato into bite-sized pieces.
Step 5
Spread tzatziki on one pita, add chicken strips and tomato. Drizzle garlic sauce over top and serve.
Tools you’ll need
- 12-inch skillet
- knife
- cutting board
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
