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Green Goddess Cottage Cheese Bowl

Creamy cottage cheese tossed with a bright green goddess dressing, piled onto greens, and topped with crispy chickpeas and fresh scallions. Ready in 10 minutes—no cooking required.

Total time
10 min
Servings
2
Calories
285
Protein
18g
Green Goddess Cottage Cheese Bowl
freshlighthealthyamericanvegetariangluten-freecheesecreamy

Ingredients

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Instructions

  1. Step 1

    Roughly chop the fresh herbs and blend with cottage cheese, lemon juice, zest, 2 tbsp water, salt, and pepper until creamy but still textured.

  2. Step 2

    Divide greens between two bowls and top each with a generous scoop of the green goddess cottage cheese.

  3. Step 3

    Scatter roasted chickpeas over each bowl and top with sliced green onions.

  4. Step 4

    Serve immediately with extra lemon wedges on the side.

Tools you’ll need

  • blender or food processor
  • two bowls
  • knife and cutting board

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