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Grilled Chicken Sandwich

A hearty grilled chicken sandwich with crispy bacon, fresh lettuce, onion, and a dark savory sauce on a ciabatta-style bun.

Total time
25 min
Servings
1
Calories
650
Protein
45g
Grilled Chicken Sandwich
ComfortingHeartyAmericanChickenBaconCrispyJuicyWeekday Dinner

Ingredients

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Instructions

  1. Step 1

    Season the chicken breast with salt and pepper, then brush with olive oil.

  2. Step 2

    Grill the chicken over medium-high heat for 6-7 minutes per side until cooked through.

  3. Step 3

    Cook the bacon in a skillet until crispy, then drain on paper towels.

  4. Step 4

    Slice the ciabatta bun in half and toast lightly on the grill or in a toaster.

  5. Step 5

    Spread barbecue sauce on the bottom half of the bun.

  6. Step 6

    Layer lettuce, grilled chicken, bacon, and red onion on the bun.

  7. Step 7

    Top with the other bun half and serve immediately.

Tools you’ll need

  • Grill or grill pan
  • Skillet
  • Tongs
  • Knife
  • Cutting board

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