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Honey Garlic Baked Chicken Wings

Sticky, sweet-savory wings glazed with honey, garlic, and soy sauce, roasted until crispy. Serve with roasted potatoes and zucchini for a complete weeknight dinner.

Total time
28 min
Servings
2
Calories
520
Protein
42g
Honey Garlic Baked Chicken Wings
comfortsatisfyingamericanchickencrispytenderweeknightmain-dish

Ingredients

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Instructions

  1. Step 1

    Pat chicken wings dry with paper towels and arrange on a sheet pan.

  2. Step 2

    Whisk honey, minced garlic, and soy sauce in a small bowl until combined.

  3. Step 3

    Brush the glaze over wings, coating all sides evenly.

  4. Step 4

    Bake at 425°F for 25 minutes until wings are golden and caramelized.

  5. Step 5

    Toss wings gently with any pan drippings and serve hot.

Tools you’ll need

  • sheet pan
  • paper towels
  • small bowl
  • whisk
  • brush
  • oven

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