Honey Lavender Iced Latte
Cold espresso and steamed milk sweetened with honey, steeped with dried lavender for a floral, calming sip. Ready in under 5 minutes — no brewing required if using instant espresso.
- Total time
- 5 min
- Servings
- 1
- Calories
- 145
- Protein
- 4g
Ingredients
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Open the appInstructions
Step 1
Pour cold milk into a tall glass. Add honey and stir until dissolved.
Step 2
Sprinkle dried lavender into the milk and stir well to distribute.
Step 3
Pour cooled espresso (or instant espresso mixed with 2 tbsp hot water) into the glass.
Step 4
Add ice and stir. Taste and adjust honey if needed.
Step 5
Serve immediately with a straw.
Tools you’ll need
- tall glass (12–16 oz)
- spoon for stirring
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