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5-Min Hummus Veggie Plate
No-cook veggie platter centered on creamy hummus with a rainbow of fresh raw vegetables. Prep, arrange, and serve in under 5 minutes.
- Total time
- 5 min
- Servings
- 2
- Calories
- 180
- Protein
- 6g
simplefreshcasualamericanvegetarianvegangluten-freecrispy
Ingredients
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Open the appInstructions
Step 1
Slice the cucumber lengthwise in half, then cut into 3-inch spears.
Step 2
Slice the bell pepper into 1/2-inch-wide strips, removing seeds.
Step 3
Spoon hummus into the center of a plate or shallow bowl.
Step 4
Arrange carrots, cucumber spears, and pepper strips around the hummus.
Step 5
Serve immediately with each vegetable ready for dipping.
Tools you’ll need
- cutting board
- chef's knife
- plate or shallow bowl
- spoon
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