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Iced Black Tea With Lemon

Brew a strong cup of black tea, chill it fast, then sweeten and serve over ice with fresh lemon. Done in under 5 minutes.

Total time
5 min
Servings
1
Calories
48
Iced Black Tea With Lemon
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Ingredients

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Instructions

  1. Step 1

    Steep the tea bag in 8 oz of hot water for 3 to 4 minutes until dark and fragrant.

  2. Step 2

    Remove the tea bag and stir in sugar until dissolved.

  3. Step 3

    Pour the tea over ice in a glass, squeeze the lemon half into it, and stir.

  4. Step 4

    Serve immediately.

Tools you’ll need

  • kettle or microwave
  • mug or small bowl
  • spoon
  • glass

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