Marry Me Chicken
Tender chicken breasts in a silky sun-dried tomato and cream sauce with garlic and fresh basil. Rich, elegant, and ready in under 30 minutes—impressive enough for a date night.
- Total time
- 28 min
- Servings
- 2
- Calories
- 520
- Protein
- 38g
Ingredients
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Open the appInstructions
Step 1
Pat chicken dry with paper towels. Season both sides with salt and black pepper.
Step 2
Chop sun-dried tomatoes into bite-sized pieces. Mince garlic.
Step 3
Heat 1 tablespoon olive oil in a 12-inch skillet over medium-high until shimmering.
Step 4
Sear chicken 5 minutes per side without moving—edges should turn opaque.
Step 5
Transfer chicken to a plate. Lower heat to medium.
Step 6
Add garlic and sun-dried tomatoes to the skillet. Stir until fragrant, about 1 minute.
Step 7
Pour in cream and broth. Stir to combine and bring to a gentle simmer.
Step 8
Return chicken to the pan. Simmer 3 minutes until sauce thickens slightly.
Step 9
Stir in basil and parmesan. Taste and adjust salt and pepper.
Step 10
Serve immediately over pasta or rice.
Tools you’ll need
- 12-inch skillet
- wooden spoon
- paper towels
- cutting board
- knife
- measuring cups
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