Matcha Latte
Creamy whisked matcha tea with steamed milk, naturally sweet and energizing. Ready in under 5 minutes with just a whisk and a mug.
- Total time
- 5 min
- Servings
- 1
- Calories
- 120
- Protein
- 4g

Ingredients
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Open the appInstructions
Step 1
Pour matcha powder into a mug. Add hot water (not boiling, around 160–170°F if you have a thermometer).
Step 2
Whisk vigorously for 30–45 seconds until the powder dissolves and the mixture turns bright green with foam.
Step 3
Heat milk in a small saucepan or microwave for 60–90 seconds until steaming (do not boil).
Step 4
Pour hot milk into the matcha mixture. Stir in honey until dissolved.
Step 5
For iced: add ice cubes and stir. For hot: serve immediately.
Tools you’ll need
- mug
- whisk or milk frother
- small saucepan or microwave-safe pitcher
- spoon
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