Meat Crumbles
Quick and savory crumbled cooked meat, perfect for tacos, salads, or a hearty snack. Ready in minutes with simple pantry staples.
- Total time
- 15 min
- Servings
- 4
- Calories
- 320
- Protein
- 22g
Ingredients
6 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Heat 1 tbsp olive oil in a large skillet over medium-high heat. Add 1/2 diced onion and cook until soft, about 3 minutes.
Step 2
Add 1 lb ground beef, breaking it apart with a spoon. Cook until browned and crumbly, about 8 minutes, stirring occasionally.
Step 3
Season with 1/2 tsp garlic powder, 1/2 tsp salt, and 1/4 tsp black pepper. Stir well and cook for 1 more minute until fragrant.
Step 4
Remove from heat and serve hot. Use as a filling for tacos, on salads, or as a protein-packed snack.
Tools you’ll need
- Large skillet
- Wooden spoon or spatula
- Knife
- Cutting board
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
