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No-Bake Cake Batter Truffles

Three ingredients, zero baking required. Cake crumbles mixed with chocolate ganache, rolled in more chocolate and chilled until they taste like the best part of a birthday cake.

Total time
20 min
Servings
12
Calories
185
Protein
2g
No-Bake Cake Batter Truffles
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Ingredients

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Instructions

  1. Step 1

    Microwave chocolate chips and cream together in 30-second pulses, stirring between each, until smooth and glossy.

  2. Step 2

    Fold crumbled cake into the chocolate mixture until fully combined and no dry cake pieces remain.

  3. Step 3

    Chill the mixture in the fridge for 10 minutes until firm enough to scoop.

  4. Step 4

    Roll mixture into 1-inch balls with your hands, then dip each into remaining melted chocolate (reheat if needed).

  5. Step 5

    Set on a parchment-lined plate and chill at least 5 minutes before serving.

Tools you’ll need

  • microwave-safe bowl
  • spoon
  • plate
  • parchment paper

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