Back to recipes
Olive Oil Sea Salt Toast
Crispy, golden toast drizzled with premium olive oil and finished with fleur de sel — breakfast at its most elegant and minimal. Ready in under 5 minutes.
- Total time
- 5 min
- Servings
- 2
- Calories
- 210
- Protein
- 4g
simpleelegantamericanveganvegetariancrispyweeknightbrunch
Ingredients
3 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Toast bread until golden brown and crispy, about 2–3 minutes per side.
Step 2
Transfer toast to a plate while still warm.
Step 3
Drizzle olive oil evenly over each slice.
Step 4
Sprinkle sea salt over the oil, then serve immediately.
Tools you’ll need
- toaster or oven broiler
- plate
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
