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Olympic Village Chocolate Muffins

No-bake chocolate bites inspired by the legendary snack from Olympic Village kitchens. Rich, fudgy, and ready in minutes—no oven required.

Total time
12 min
Servings
4
Calories
285
Protein
3g
Olympic Village Chocolate Muffins
indulgentsimplevegetarianfudgydenseDessertsnackpost-workout

Ingredients

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Instructions

  1. Step 1

    Combine butter and chopped chocolate in a microwave-safe bowl. Microwave in 30-second bursts, stirring between each, until fully melted and smooth.

  2. Step 2

    Whisk together flour, sugar, cocoa powder, and salt in a separate bowl until combined.

  3. Step 3

    Pour melted chocolate mixture into the dry ingredients and stir until a thick dough forms with no dry streaks.

  4. Step 4

    Scoop dough into rounded tablespoon-sized portions and roll between your palms into balls. Arrange on a parchment-lined plate.

  5. Step 5

    Refrigerate muffins for at least 5 minutes until they hold their shape.

  6. Step 6

    Serve cold or at room temperature. Store covered in the fridge for up to 5 days.

Tools you’ll need

  • microwave-safe bowl
  • whisk
  • separate mixing bowl
  • spoon
  • parchment paper
  • plate

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