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Peanut Butter Banana Honey Bagel

A warm, nutty bagel sandwich with creamy peanut butter, fresh banana slices, and a drizzle of honey. Ready in 5 minutes — perfect for a quick breakfast or snack.

Total time
5 min
Servings
1
Calories
385
Protein
11g
Peanut Butter Banana Honey Bagel
quicksimpleamericanvegetariancrispycreamyweeknightbreakfast

Ingredients

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Instructions

  1. Step 1

    Split the bagel in half and toast it until golden and crispy.

  2. Step 2

    Spread 1 tbsp peanut butter on each warm half while still hot.

  3. Step 3

    Slice the banana into 1/4-inch rounds and layer evenly on both halves.

  4. Step 4

    Drizzle honey over the banana and peanut butter, then press the halves together gently.

  5. Step 5

    Serve immediately while the bagel is still warm.

Tools you’ll need

  • toaster or toaster oven
  • knife
  • cutting board

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