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Pear Honey Ricotta Toast

Creamy ricotta spread on warm toast, topped with sweet pear slices and a drizzle of honey. Takes 10 minutes and tastes like a fancy breakfast.

Total time
10 min
Servings
2
Calories
245
Protein
8g
Pear Honey Ricotta Toast
lightfreshamericanvegetariancreamycrispyweeknightweekend

Ingredients

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Instructions

  1. Step 1

    Toast bread until edges are golden and surface is crisp, about 2 minutes.

  2. Step 2

    Spread ricotta evenly across each warm slice of toast.

  3. Step 3

    Slice pear into thin wedges and arrange on top of ricotta.

  4. Step 4

    Drizzle honey over pears and ricotta, then serve immediately.

Tools you’ll need

  • toaster

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