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Perfect Latte

Silky espresso and steamed milk with a touch of sweetness. Takes 5 minutes and tastes like a café.

Total time
5 min
Servings
1
Calories
140
Protein
8g
Perfect Latte
cozysimpleitalianvegetariancreamysilkyDrinkweeknight

Ingredients

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Instructions

  1. Step 1

    Pull two shots of espresso into a cup.

  2. Step 2

    Steam milk until it reaches 150–155°F and small bubbles cover the surface.

  3. Step 3

    Pour steamed milk into the espresso, holding back the foam with a spoon.

  4. Step 4

    Top with a thin layer of milk foam and a drizzle of honey if desired.

Tools you’ll need

  • espresso machine
  • milk pitcher
  • thermometer
  • cup

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