Pesto Mozzarella Grilled Cheese
A classic grilled cheese elevated with bright basil pesto and creamy fresh mozzarella. Toasted golden on the outside, melted and aromatic on the inside.
- Total time
- 10 min
- Servings
- 2
- Calories
- 380
- Protein
- 14g
Ingredients
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Open the appInstructions
Step 1
Butter one side of each bread slice evenly with 0.5 tbsp butter.
Step 2
Heat a skillet over medium until water droplets sizzle on contact, ~90 seconds.
Step 3
Place two slices butter-side down in the skillet. Cook until golden brown, ~2 minutes.
Step 4
Spread 1.5 tbsp pesto on the toasted side of each slice in the pan.
Step 5
Layer mozzarella and tomato on one slice. Season with salt and pepper.
Step 6
Top with the other slice, pesto-side down. Gently press together.
Step 7
Flip and cook the second side until golden and cheese oozes at the edges, ~2 minutes.
Step 8
Transfer to a plate and serve hot. Repeat with remaining ingredients for second sandwich.
Tools you’ll need
- skillet (12-inch preferred)
- butter knife or small spreader
- spatula
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