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Quick Banh Mi Sandwich
Vietnamese-style sandwich with pickled vegetables, pâté, and fresh herbs on crusty bread. Ready in 15 minutes with no cooking required.
- Total time
- 15 min
- Servings
- 2
- Calories
- 385
- Protein
- 12g

freshlightvietnamesepâtécrispycrunchyMain courseweeknight
Ingredients
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Open the appInstructions
Step 1
Slice the baguette in half lengthwise without cutting all the way through.
Step 2
Spread pâté on one cut side and mayonnaise on the other.
Step 3
Drizzle sriracha over the mayonnaise side.
Step 4
Layer pickled vegetables, cucumber slices, and cilantro evenly on the pâté side.
Step 5
Close the sandwich gently and slice in half. Serve immediately.
Tools you’ll need
- bread knife
- cutting board
- knife
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