Sausage on Croquette
A quick and satisfying snack or light meal: crispy croquettes topped with savory pan-fried sausage and sweet onion. Ready in about 20 minutes with simple ingredients.
- Total time
- 20 min
- Servings
- 2
- Calories
- 450
- Protein
- 18g
Ingredients
6 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Cook the 4 frozen croquettes according to package directions, usually 15-18 minutes in a 400°F oven until golden and crisp.
Step 2
While they cook, slice the 8 oz sausage into 1/4 inch rounds and thinly slice the 1 medium onion.
Step 3
Heat the 1 tbsp vegetable oil in a skillet over medium-high. Add the sausage and onion, season with the 1/2 tsp salt and 1/4 tsp black pepper, and cook until the sausage is browned and the onion is soft, about 6-8 minutes.
Step 4
Place the hot croquettes on plates and spoon the sausage-onion mixture over the top. Serve immediately.
Tools you’ll need
- baking sheet
- skillet
- knife
- cutting board
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
