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Seasoned French Fries
Crispy oven-baked fries tossed with paprika and garlic powder — a fast snack or side from everyday pantry staples.
- Total time
- 30 min
- Servings
- 4
- Calories
- 230
- Protein
- 4g
comfortamericanveganvegetariangluten freedairy freepotatocrispy
Ingredients
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Open the appInstructions
Step 1
Preheat the oven to 450°F and cut 3 large russet potatoes into 1/2 inch sticks, skin on.
Step 2
Toss the potatoes with 2 tbsp olive oil, 1 tsp paprika, 1 tsp garlic powder and 1 tsp salt.
Step 3
Spread in a single layer on a baking sheet — don't crowd the pan or they steam instead of crisping.
Step 4
Bake 20-25 minutes, flipping once halfway, until golden and crisp at the edges.
Tools you’ll need
- baking sheet
- oven
- knife
- cutting board
- mixing bowl
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