Shrimp Pizza
A quick and easy homemade pizza topped with juicy shrimp, melted cheese, and fresh basil. Perfect for a fast weeknight dinner.
- Total time
- 25 min
- Servings
- 4
- Calories
- 450
- Protein
- 28g
Ingredients
6 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Preheat oven to 475°F. Roll out the 1 lb pizza dough on a floured surface into a 12-inch round and transfer to a baking sheet.
Step 2
Spread 0.5 cup pizza sauce evenly over the dough, leaving a 1-inch border. Sprinkle 1 cup of the 2 cups mozzarella over the sauce.
Step 3
Arrange the 0.5 lb shrimp over the cheese, then top with the remaining 1 cup mozzarella. Drizzle with 1 tbsp olive oil.
Step 4
Bake until the crust is golden and the cheese is bubbly and melted, about 12-15 minutes.
Step 5
Remove from oven and scatter the 0.25 cup fresh basil leaves over the hot pizza. Slice and serve.
Tools you’ll need
- baking sheet
- rolling pin
- measuring cups
- knife
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
