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Spiced Fruit Chaat with Cashew Crunch

A vibrant Indian-inspired fruit salad tossed with warm spices, tangy lime, and a hit of chili. Sweet, crunchy, and totally addictive—ready in 10 minutes.

Total time
10 min
Servings
4
Calories
210
Protein
4g
Spiced Fruit Chaat with Cashew Crunch
refreshinglightindianvegetarianvegangluten-freecrunchyjuicy

Ingredients

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Instructions

  1. Step 1

    Slice bananas into 1/4-inch rounds. Halve strawberries. Combine all fruit in a large bowl.

  2. Step 2

    Squeeze lime juice over the fruit, then sprinkle chaat masala and chili flakes evenly.

  3. Step 3

    Toss gently until all fruit is coated with spice and juice, about 30 seconds.

  4. Step 4

    Top with halved cashews just before serving—this keeps them crispy.

  5. Step 5

    Serve immediately or chill up to 2 hours. Stir again before eating if liquid pools.

Tools you’ll need

  • large mixing bowl
  • knife
  • cutting board
  • juicer or fork (for lime)

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