Toasted Sesame Beef with Chinese Toon
A quick stir-fry of tender beef and fragrant Chinese toon, finished with toasted sesame for a nutty, savory weeknight dinner.
- Total time
- 30 min
- Servings
- 4
- Calories
- 350
- Protein
- 28g
Ingredients
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Open the appInstructions
Step 1
In a bowl, toss the 1 lb beef slices with 2 tbsp soy sauce and 1 tbsp cornstarch. Let marinate for 10 minutes.
Step 2
Heat 2 tbsp vegetable oil in a wok or large skillet over high heat until shimmering. Add the beef in a single layer and sear until browned, about 2-3 minutes per side. Remove and set aside.
Step 3
Reduce heat to medium. Add the 3 minced garlic cloves and stir-fry until fragrant, about 30 seconds.
Step 4
Add the 2 cups Chinese toon leaves and stir-fry until wilted, about 1-2 minutes.
Step 5
Return the beef to the pan. Add the remaining 1 tbsp soy sauce and 2 tbsp toasted sesame oil. Toss everything together for 1 minute.
Step 6
Sprinkle with 1 tbsp sesame seeds and serve hot.
Tools you’ll need
- Wok or large skillet
- Cutting board
- Knife
- Mixing bowl
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