Vietnamese Grilled Rice Paper
A crispy, chewy grilled rice paper topped with ham, cheese, and chives — a quick and fun snack or light meal.
- Total time
- 15 min
- Servings
- 2
- Calories
- 320
- Protein
- 18g
Ingredients
6 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Preheat a grill or grill pan over medium heat. Lightly brush the surface with oil to prevent sticking.
Step 2
Place one rice paper on the grill. Immediately top with 1 slice ham, 1/4 cup cheese, and 1/2 tbsp chives.
Step 3
Cook for 1-2 minutes until the rice paper crisps and the cheese melts, then fold in half with a spatula.
Step 4
Remove from grill and drizzle with 1/2 tbsp mayonnaise and 1/4 tbsp sriracha. Repeat with remaining ingredients.
Step 5
Serve hot, cut into wedges if desired.
Tools you’ll need
- grill or grill pan
- spatula
- brush
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
