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Winter Fruit Salad with Pomegranate & Honey

A crisp, bright salad of apples and pears tossed with tart pomegranate seeds and a drizzle of honey. No cooking required—just slice, toss, and serve in under 10 minutes.

Total time
10 min
Servings
4
Calories
156
Protein
1g
Winter Fruit Salad with Pomegranate & Honey
freshlightsimpleamericanvegetarianvegangluten-freedairy-free

Ingredients

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Instructions

  1. Step 1

    Slice the apple and pear into thin slices, discarding the cores.

  2. Step 2

    Cut the pomegranate in half and scoop the seeds into a bowl.

  3. Step 3

    Combine the apple, pear, and pomegranate seeds in a serving bowl.

  4. Step 4

    Drizzle with honey and toss gently until everything is coated.

  5. Step 5

    Serve immediately while the fruit is still crisp.

Tools you’ll need

  • cutting board
  • sharp knife
  • bowl

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