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Za'atar Manoushe

A classic Middle Eastern flatbread topped with za'atar and olive oil, baked until golden and crisp. Perfect for breakfast or a quick snack.

Total time
20 min
Servings
2
Calories
450
Protein
10g
Za'atar Manoushe
comfortingmiddle easternveganvegetariannonecrispychewyeveryday

Ingredients

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Instructions

  1. Step 1

    Preheat oven to 450°F. Divide the 1 lb pizza dough into 2 pieces and roll each into a 9 inch round, about 1/4 inch thick.

  2. Step 2

    In a small bowl, mix 3 tbsp za'atar with 3 tbsp olive oil to form a spreadable paste.

  3. Step 3

    Spread the za'atar mixture evenly over the dough rounds, leaving a 1/2 inch border.

  4. Step 4

    Bake on a baking sheet until the edges are golden and the bottom is crisp, 10-12 minutes.

  5. Step 5

    Drizzle with remaining 1 tbsp olive oil and serve warm.

Tools you’ll need

  • rolling pin
  • baking sheet
  • small bowl

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