10-Minute Chocolate Fudge Squares
Melt chocolate chips with sweetened condensed milk and vanilla to make the richest, easiest fudge that sets in minutes. No oven, no thermometer, no excuses.
- Total time
- 10 min
- Servings
- 12
- Calories
- 240
- Protein
- 3g
Ingredients
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Open the appInstructions
Step 1
Line an 8-inch square baking dish with parchment paper, leaving overhang on two sides.
Step 2
Combine chocolate chips and condensed milk in a microwave-safe bowl.
Step 3
Microwave in 30-second pulses, stirring between each, until fully melted and smooth.
Step 4
Stir in vanilla extract until just blended, then pour into the lined dish.
Step 5
Refrigerate for at least 4 hours until set firm, then lift out using parchment and cut into 12 squares.
Tools you’ll need
- 8-inch square baking dish
- microwave-safe bowl
- spoon for stirring
- parchment paper
- knife for cutting
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