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15-Minute Creamy Pea Soup

A silky, vibrant pea soup ready in minutes using frozen peas, chicken broth, and butter. Serve alongside grilled shrimp skewers for a complete weeknight meal.

Total time
15 min
Servings
4
Calories
240
Protein
8g
15-Minute Creamy Pea Soup
comfortquickamericanvegetariancreamysmoothweeknightsoup

Ingredients

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Instructions

  1. Step 1

    Bring chicken broth to a boil in a large pot over medium-high heat.

  2. Step 2

    Stir in frozen peas and butter, then simmer for 5 minutes until peas are tender.

  3. Step 3

    Blend soup with an immersion blender until completely smooth.

  4. Step 4

    Stir in cream and season with salt and pepper to taste.

  5. Step 5

    Ladle into bowls and serve hot with grilled shrimp skewers alongside.

Tools you’ll need

  • large pot
  • immersion blender
  • ladle

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