25-Minute Fudgy Brownies
Dense, gooey brownies baked in a skillet and loaded with chocolate chips. Ready in under 30 minutes with zero fuss.
- Total time
- 25 min
- Servings
- 8
- Calories
- 340
- Protein
- 4g
Ingredients
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Open the appInstructions
Step 1
Preheat oven to 350°F. Grease a 10-inch cast iron skillet or 9-inch square baking pan with butter.
Step 2
Whisk flour, cocoa powder, and sugar together in a large bowl until combined.
Step 3
In another bowl, whisk together melted butter, eggs, and vanilla until smooth and glossy.
Step 4
Pour wet ingredients into dry ingredients and stir until just combined—do not overmix.
Step 5
Fold in chocolate chips, then pour batter into prepared skillet and spread evenly.
Step 6
Bake 16–18 minutes until a toothpick inserted in the center comes out with wet crumbs.
Tools you’ll need
- 10-inch cast iron skillet or 9-inch square baking pan
- large mixing bowl
- whisk
- spatula
- toothpick
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