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Arugula Salad with Cherry Tomatoes and Mozzarella

A fresh, simple salad with peppery arugula, sweet cherry tomatoes, and creamy mozzarella, dressed with olive oil and lemon.

Total time
10 min
Servings
2
Calories
320
Protein
14g
Arugula Salad with Cherry Tomatoes and Mozzarella
LightRefreshingItalianVegetarianGluten-FreeDairyCreamyCrunchy

Ingredients

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Instructions

  1. Step 1

    Rinse and dry the arugula, then place in a large bowl.

  2. Step 2

    Halve the cherry tomatoes and add to the bowl.

  3. Step 3

    Drain the mozzarella, pat dry, and tear into bite-size pieces; add to the bowl.

  4. Step 4

    In a small bowl, whisk olive oil, lemon juice, salt, and pepper.

  5. Step 5

    Pour the dressing over the salad and toss gently to combine.

  6. Step 6

    Serve immediately, optionally topped with extra black pepper.

Tools you’ll need

  • Large bowl
  • Small bowl
  • Whisk
  • Knife
  • Cutting board

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