Bruschetta Pomodoro
Toasted bread topped with fresh tomatoes, garlic, basil, and olive oil — a classic Italian appetizer or light dinner. Ready in 15 minutes.
- Total time
- 15 min
- Servings
- 4
- Calories
- 185
- Protein
- 4g
Ingredients
6 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Slice bread into 1/3-inch-thick diagonal pieces.
Step 2
Dice tomatoes into 1/2-inch pieces; place in a small bowl.
Step 3
Mince garlic and tear basil leaves by hand.
Step 4
Brush both sides of bread with 1.5 tbsp olive oil.
Step 5
Toast bread in a skillet over medium-high until golden, ~90 seconds per side.
Step 6
Rub each hot toast with a cut garlic clove until fragrant.
Step 7
Toss tomatoes with remaining 1.5 tbsp olive oil, basil, salt, and pepper.
Step 8
Spoon tomato mixture onto each toast and serve immediately.
Tools you’ll need
- serrated knife
- cutting board
- small bowl
- 12-inch skillet
- brush or small spoon
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
