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Buffalo Chicken Dip

Creamy, tangy, and spicy—this dip comes together in minutes by mixing shredded chicken, hot sauce, and cream cheese. Serve warm with chips, crackers, or celery.

Total time
10 min
Servings
6
Calories
285
Protein
24g
Buffalo Chicken Dip
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Ingredients

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Instructions

  1. Step 1

    Add softened cream cheese to a bowl and stir until smooth, ~30 seconds.

  2. Step 2

    Fold in shredded chicken, buffalo sauce, and ranch dressing until combined.

  3. Step 3

    Stir in cheddar cheese until evenly distributed and the mixture looks creamy.

  4. Step 4

    Transfer to a serving bowl. Serve immediately with chips, crackers, or celery.

Tools you’ll need

  • medium mixing bowl
  • wooden spoon or spatula

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