Burrata Caprese
Creamy burrata, ripe tomatoes, fresh basil, and a sharp vinaigrette come together in minutes. No cooking required — pure summer on a plate.
- Total time
- 10 min
- Servings
- 2
- Calories
- 312
- Protein
- 11g
Ingredients
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Open the appInstructions
Step 1
Slice the tomatoes into 1/4-inch rounds and arrange on a plate.
Step 2
Place the burrata in the center of the tomato slices.
Step 3
Tear the fresh basil leaves by hand and scatter over the plate.
Step 4
Whisk together balsamic vinegar and olive oil in a small bowl.
Step 5
Drizzle the vinaigrette over the tomatoes and burrata.
Step 6
Season with a pinch of salt and fresh cracked pepper. Serve immediately.
Tools you’ll need
- cutting board
- sharp knife
- small bowl
- whisk
- serving plate
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