Burrata Caprese Toast
Creamy burrata, juicy heirloom tomatoes, and fresh basil on crispy toast — no cooking required, just assembly. Ready in 5 minutes.
- Total time
- 5 min
- Servings
- 2
- Calories
- 285
- Protein
- 9g
Ingredients
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Open the appInstructions
Step 1
Toast the bread until edges are golden and centers still give slightly when pressed, about 2 minutes.
Step 2
Slice the heirloom tomatoes into 1/4-inch rounds.
Step 3
Tear the burrata into chunks and distribute evenly between the two toasts.
Step 4
Layer the tomato slices on top of the burrata, then scatter the basil leaves across.
Step 5
Drizzle with olive oil and season with salt and black pepper to taste. Serve immediately.
Tools you’ll need
- toaster or toaster oven
- cutting board
- sharp knife
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