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Caramel Gelato Cone with Sprinkles

A quick and fun dessert featuring blue gelato, rich caramel sauce, and colorful sprinkles in a crispy waffle cone, topped with whipped cream.

Total time
5 min
Servings
1
Calories
450
Protein
5g
Caramel Gelato Cone with Sprinkles
FunIndulgentAmericanVegetarianDairyCreamyCrunchySummer

Ingredients

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Instructions

  1. Step 1

    Place the waffle cone upright in a tall glass to hold it steady. Scoop 2 scoops of blueberry gelato into the cone, pressing gently to pack it in.

  2. Step 2

    Drizzle 2 tbsp caramel sauce over the gelato, letting it run down the sides. Work quickly so the gelato doesn't melt.

  3. Step 3

    Sprinkle 1 tbsp rainbow sprinkles over the caramel, covering the top and sides as much as you like.

  4. Step 4

    Top with 0.25 cup whipped cream, swirling it into a peak. Serve immediately with a spoon or enjoy right away.

Tools you’ll need

  • tall glass
  • ice cream scoop
  • spoon

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